For The Table
ALMONDS – 7
SOURCED FROM MOUNT HOPE WITH ROSEMARY AND FLUER DE SEL
Pub Pretzel – 12
HOUSE MADE IPA MUSTARD, BACON, HOUSE MADE BEER CHEESE
FLATBREAD – 14
ASK YOUR SERVER WHAT FLATBREAD CHEF PREPARED THIS WEEK
Laurel’s ROASTED GARLIC Hummus – 10
Chunky Garlic Pepper Sauce, Naan Bread.
Mac and Cheese – 6 Each
SMOKED CHEDDAR, PANKO BREAD CRUMBS, TRUFFLE OIL
POLENTA CAKE – 5 Each
SAUTEED SPINACH, WILD MUSHROOMS, PECORINO ROMANO, BASIL, HOUSE MARINARA OR BOLGNESE
Smoregasbord
(ORDERS FROM THIS MENU INCLUDE NUTS, CROSTINI, AND LAVASH )
TINY DANE CAMEMBERT BRIE – 6
POINT REYES BLUE CHEESE – 5
FRESH MOZZARELLA – 3
MANCHEGO – 3.50
HUMBOLDT FOG – 5
SANTA BARBARA SMOKED SALMON – 5
*TRI TIP BLUE CHEESE ROLLS – 5
PROSCIUTTO DI PARMA – 4
MORTADELLA – 4
SOPRESSATA – 4
OLIVES – 4
SLOW ROASTED TOMATOES – 3
HOT JEZEBEL DIP – 2.50
HONEY – 1.50
Salads and Soups
BEER CHEESE CHOWDER – 10
SMOKED CHEDDAR CHEESE, BACON, POTATO, GREEN ONION, MORGAN TERRITORY HIGHLAND MARAUDER SCOTH ALE
*WINTER Salad – 11
ARCADIA LETTUCE, GRANNY SMITH APPLE, SMOKED BLUE CHEESE CRUMBLES, DRIED CRANBERRY, TOASTED WALNUTS, CHAMPAGNE VINAIGRETTE
*CAESAR SALAD – 13
ROMAINE LETTUCE, CROUTONS, CAESAR DRESSING
Add Chicken – 3 Add Shrimp – 4
*SOUP DE JOUR – MARKET PRICE
ASK YOUR SERVER FOR DETAILS
SANDWICHES AND WRAPS
WAGYU BEEF SLIDER– 4 EACH
BRIOCHE BUN, CHEDDAR CHEESE, ARCADIA LETTUCE, TOMATO, ONION, PROPRIETARY SAUCE
CUBANO PANINI – 14
SOURDOUGH, BLACK FOREST HAM, PORK TENDERLOIN, PROVOLONE, PICKLE, IPA MUSTARD, CILANTRO MAYO
TURKEY CLUB – 11
DUTCH CRUNCH, SMOKED TURKEY BREAST, BACON, LETTUCE, TOMATO, MAYO, IPA MUSTARD
TRI-TIP SANDWICH– 14
PICO DE GALLO ON JENNY’S FAMOUS GARLIC CIABATTA BREAD
*ITALIAN SANDWICH – 12
DUTCH CRUNCH, SOPPRESATA, MORTADELLA, HAM, PROVOLONE, PEPPERONCINI, TOMATO, LETTUCE, ITALIAN DRESSING, MAYO
*TURKEY AVOCADO PESTO – 12
CIABATTA, SMOKED TURKEY BREAST, AVOCADO, PROVOLONE, LETTUCE, TOMATOES, BASIL PESTO
PASTRAMI REUBEN – 13
MARBLE RYE, HOUSE CURED PASTRAMI, SAUERKRAUT, IPA MUSTARD, PROPRIETARY SAUCE AND CHOICE OF GHOST PEPPER JACK OR PROVOLONE
*HAM, TURKEY and CHEESE – 11
SLICED SOURDOUGH, BLACK FOREST HAM, SMOKED TURKEY BREAST, PROVOLONE or GHOST PEPPER JACK, PICKLE, LETTUCE, TOMATO, IPA MUSTARD, MAYO
*SHRIMP SALAD WRAP – 12
ROASTED RED PEPPER TORTILLA, SHRIMP, CELERY, LETTUCE, PICO DE GALLO, MAYO
*CAJUN CHICKEN CAESAR WRAP – 12
SPINACH TORTILLA, CAJUN ROASTED CHICKEN, ROMAINE LETTUCE, TOMATO, BACON, CAESAR DRESSING
*ROASTED VEGGIE WRAP – 10
SPINACH TORTILLA, ARTICHOKE HUMMUS, ONIONS, RED BELL PEPPERS, ZUCCHINI, AVOCADO, ARUGULA, CHUNKY GARLIC PEPPER SAUCE
Desserts
CHOCOLATE BANANA CAKE – 9
MADE WITH FAIR TRADE CHOCOLATE AND RAINFOREST ALLIANCE BANANAS, CINNAMON WHIP
KEY LIME PIE– 7
MADE WITH 101 CIDER HOUSE ELECTRIC PINEAPPLE SOUR CIDER
APPLE COBBLER – 7
CINNAMON OATMEAL CRUMBLE, VANILLA BEAN ICE CREAM, MAPLE PRALINE SAUCE
* New Item
RESERVATIONS
HAVE A GROUP? CALL AHEAD TO RESERVE OUR PRIVATE EVENT ROOM FOR CORPORATE EVENTS, BIRTHDAY PARTIES, CLUB MEETINGS, OR A PRIVATE TASTING EVENT FOR UP TO 20 PEOPLE.