For The Table
FLATBREAD – 14
ASK YOUR SERVER WHAT CHEF PREPARED THIS WEEK
Banquet Pretzel Board – 30
Prosciutto Di Parma, COPA, Mortadella, Grana Podano, Gouda, smoked chedder dip, Mediterranean Olives, mt. hope nuts
Mixed nuts – 7
Sourced from Mount Hope with Dried Fruit, Lightly Salted.
SAUTEED Olives – 10
Mediterranean, Pepperoncinis, Roasted Red Pepper, Pickled Garlic, NAAN, ORANGE WHEAT BEER BLANC
Laurel’s Roasted Garlic Hummus – 10
Chunky Garlic Pepper Sauce, Naan.
Pub Pretzel – 12
Beer Cheese, House IPA Mustard, Bacon, Green Onion
Smoregasbord
CREATE YOUR OWN CHARCUTERIE BOARD
ORDERS FROM THIS MENU COME WITH NUTS, CROSTINI, AND LAVASH
FROMAGE MAUX BRIE – 6
ROUQUEFORT BLUE – 6
FRESH MOZZARELLA – 3
MANCHEGO – 3.50
HUMBOLDT FOG – 5
DON JUANA CHORIZO – 5
PORCINI PORK SAUSAGE – 5
POSCIUTTO DI PARMA – 4
MORTADELLA – 4
SOPRESSATA – 4
OLIVES – 4
ARTICHOKE HEARTS – 3
BALSAMIC ONION JAM – 2.50
HONEY – 1.50
Tapas
Beef Slider – 4
Wagyu Patty, Lettuce, Tomato, Onion, Proprietary Sauce.
PASTRAMI SLIDER – 4
HOUSE CURED, SAUERKRAUT, BRIOCHE BUN, IPA MUSTARD.
SPICY PRAWNS – 4
3 JUMBO PRAWNS, LEMON, PARSLEY, CHILI FLAKE, CHUNKY GARLIC RED PEPPER SAUCE.
SMOKED MEATBALL – 3
BACON, POTATO PUREE, HOUSE GRAVY.
House Stuffed Sausage Link – 5
ASK YOUR SERVER WHAT SAUSAGE CHEF PREPARED THIS WEEK
STEAK TARTARE – 8
VENISON, FILET, GREEN ONION, CAPER, QUAIL EGG, TOAST POINT.
Mac And Cheese – 6
smoked cheddar, panko bread crumbs.
House pickled vegetables – 4
Turnip, Daikon Radish, elephant garlic, Cucumber, Jalepeno
ROASTED ASPARAGUS – 4
FRISEE, PECORINO ROMANO, MEYER LEMON OLIVE OIL
LARGER BITES
Vegetable Salad – 12
SPINACH, ZUCCHINI, RED ONION, RED BELL PEPPER, CHIOGGIA BEETS, TORTILLA STRIPS, AVOCADO DRESSING, GARLIC CILANTRO BALSAMIC.
CUBANO PANINI – 14
SOURDOUGH, BLACK FOREST HAM, PORK TENDERLOIN, PROVOLONE, PICKLE, IPA MUSTARD, CILANTRO MAYO.
Half Rack of Ribs – 18
house BBQ, cowboy beans, creamed corn.
Tri-Tip Sandwich – 14
Pico De Gallo on Jenny’s Famous Garlic Bread Ciabatta Roll, side salad
CHIPOTLE CHILI – 12
PINTO BEANS, ROASTED GREEN PEPPER, GROUND BEEF, CORN BREAD, SMOKED CHEDDAR, GREEN ONION
Desserts
CHOCOLATE BANANA CAKE – 9
RAIN FOREST ALLIANCE BANANAS, FAIR TRADE CHOCOLATE, CINNAMON WHIP .
Pretzel Bites – 6
Cinnamon Sugar, Dolce de Leche, Mexican Chocolate, Vanilla Frosting
Creme Beerlee – 9
GUINNES EXTRA STOUT creme brulee, burnt caramel
RESERVATIONS
HAVE A GROUP? CALL AHEAD TO RESERVE OUR PRIVATE EVENT ROOM FOR CORPORATE EVENTS, BIRTHDAY PARTIES, CLUB MEETINGS, OR A PRIVATE TASTING EVENT FOR UP TO 20 PEOPLE.